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DTSTART;TZID=America/Indiana/Indianapolis:20240524T153000
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UID:2615-1716564600-1716570000@cumminslivewell.com
SUMMARY:Teaching Kitchen - Meal Prep Class
DESCRIPTION:Flavors of the Caribbean:  \nMarinated Creole Chicken (bake at home) with Dominican Style Rice and Corn\, Rainbow Salad with Homey-Lime Dressing \nVEGETARIAN/PLANT BASED OPTIONS are AVAILABLE\nLimited Spots are Available Now! Please reserve your place today. \nFor information and registration\, email Chef Sandy sandy.thomas@cumminslivewell.com \nHands-On and In-Person cooking classes most Wednesdays and Fridays throughout 2024!\nClasses are Balanced Plate* focused\, with a choice between a plant-based protein or a lean meat protein. \nCooking Classes (In-Person):Need to Know Info: 3:30pm-5pm/$20/Four portions\nPS: Our Prices haven’t changed in 7+ years!
URL:https://cumminslivewell.com/event/teaching-kitchen-meal-prep-class-57/
LOCATION:Teaching Kitchen
CATEGORIES:Teaching Kitchen Class
ATTACH;FMTTYPE=image/jpeg:https://cumminslivewell.com/wp-content/uploads/kitchen.jpeg
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