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SUMMARY:Teaching Kitchen Meal Prep Class
DESCRIPTION:Flavors of Columbia: Sancocho de Pollo: Chicken Stew with homemade bell pepper and garlic seasoning sauce\, corn on the cob\, traditional vegetables. Arroz con cilantro \nPlease email Chef Sandy to discus food allergies and/or vegetarian substitutions \nsandy.thomas@cumminslivewell.com \nHands-On and In-Person cooking classes most Wednesdays and Fridays throughout 2024! \nClasses are Balanced Plate* focused \nCooking Classes (In-Person):Need to Know Info: 3:30pm-5pm/$20/Four portions \nPS: Our Prices haven’t changed in 7+ years! \nFor information and registration\, email Chef Sandy sandy.thomas@cumminslivewell.com
URL:https://cumminslivewell.com/event/teaching-kitchen-meal-prep-class-61/
LOCATION:Teaching Kitchen
CATEGORIES:Teaching Kitchen Class
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