Today we will be making the following

Asian BBQ Rice Bowl= Korean BBQ Style lean ground turkey or, Brown Rice, Ginger-Scallion Condiment, Japanese style wilted Napa Cabbage salad

Meatless / Dairy Free/Gluten Free variations are available with advanced notice

Cooking Classes (In-Person):Need to Know Info: 3:30pm-5pm/$20/Four portions

Limited Spots are Available Now! Please reserve your place today.

For information and registration, email Chef Sandy [email protected]