Taste and Learn: A Chef-Demo style class with some hands-on experience of a new food. How to choose the right one, what to do with it, how to handle and store it properly.
Cost: $10
Time: 90 mins (3:30p-5p)
Food samples provided in class, and a few ingredient-samples to take home as available.
• Fermented Foods: Kimchi/Sauerkraut/Yogurt/Miso and more.

For information and registration, email Chef Sandy [email protected]