22 Jul 2021

Thai Restaurant Style Pineapple Fried Rice

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Thai Pineapple Fried Rice Recipe Ingredients – about 3 portions 1 cup dry rice-cook as per package (= 3 cups cooked rice; OR you can use frozen cooked rice) 1 onion, chopped 3 cloves of garlic, minced or crushed(may use 2-3 frozen garlic cubes) 1-2 tsp. grated fresh ginger, as desired (may use 1-2 frozen […]

10 May 2021

Awesome Guacamole!

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Guacamole Yield: ~6 servings Ingredients: Juice of ½ lime (or 1 lime, as desired) ½ medium red or white sweet onion, finely chopped 4 medium ripe avocados pitted 2 garlic cloves pressed or minced (or garlic powder to taste) 1 teaspoon salt ½ medium red or white sweet onion, chopped ½ cup fresh cilantro, mostly […]

10 May 2021

DIY Microwave Popcorn

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Did you know that Indiana is the second largest producer of popcorn in the U.S.? Here’s another trivia-fact: there’s a town (about 56 miles south west of Cummins downtown Columbus, IN campus) named Popcorn! That must be a fun address to have. Popcorn is an inexpensive and healthful snack that is simple to make yourself. […]

10 May 2021

One Pot Pasta: Black Bean Chili-Mac

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   This recipe is practically a no knife/no cutting board recipe if you choose (use frozen diced onion + frozen diced green pepper)! Using pantry items (including frozen and canned veggies + beans) plus some fresh herbs and toppings to finish at the end, you’ll be so proud of yourself for making this economical and […]