Calendar of Events
M Mon
T Tue
W Wed
T Thu
F Fri
S Sat
S Sun
1 event,
3 events,
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Meal ideas for lowering cholesterol.
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Meal ideas for lowering cholesterol.
2 events,
StayWell Series – Fitness Class: 15 Minute Isometric Workout
StayWell Series – Fitness Class: 15 Minute Isometric Workout
Fitness Class: 15 Minute Isometric Workout
StayWell Series – Workout Fuel: 3 Ingredient Snickers Bar + DIY Runner Gels
StayWell Series – Workout Fuel: 3 Ingredient Snickers Bar + DIY Runner Gels
Workout Fuel: 3 Ingredient Snickers Bar + DIY Runner Gels
0 events,
0 events,
0 events,
1 event,
StayWell Series – Couch to 5k: How to Set Up a Training Program and Build Endurance
StayWell Series – Couch to 5k: How to Set Up a Training Program and Build Endurance
Couch to 5k: How to Set Up a Training Program and Build Endurance
1 event,
2 events,
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Meal ideas for lowering cholesterol.
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Teaching Kitchen Demonstration: Condition Cuisine – Lowering Cholesterol
Meal ideas for lowering cholesterol.
0 events,
0 events,
0 events,
0 events,
0 events,
0 events,
1 event,
Tobacco Cessation Talk
Tobacco Cessation Talk
Have you thought about quitting tobacco? Tobacco Cessation Talk is a free, one hour presentation.
1 event,
Virtual QuitWell – Tobacco Cessation Program – Session 1
Virtual QuitWell – Tobacco Cessation Program – Session 1
QuitWell Tobacco Cessation Program - Session 1
0 events,
0 events,
0 events,
1 event,
StayWell Teaching Kitchen Demonstration – Try a New Veggie: Jicama
StayWell Teaching Kitchen Demonstration – Try a New Veggie: Jicama
Teaching Kitchen Demonstration - Try a New Veggie: Jicama
1 event,
3 events,
Virtual QuitWell – Tobacco Cessation Program – Session 2
Virtual QuitWell – Tobacco Cessation Program – Session 2
QuitWell - Tobacco Cessation Program - Session 2
StayWell Teaching Kitchen Demonstration – Try a New Veggie: Leafy Greens Beyond Kale
StayWell Teaching Kitchen Demonstration – Try a New Veggie: Leafy Greens Beyond Kale
Try a New Veggie: Leafy Greens Beyond Kale
0 events,
0 events,
0 events,
2 events,
StayWell Series Education – Mental Fitness Challenge: Rewire Your Thinking
StayWell Series Education – Mental Fitness Challenge: Rewire Your Thinking
Mental Fitness Challenge: Rewire Your Thinking
2 events,
3 events,
3 events,
Virtual QuitWell – Tobacco Cessation Program – Session 3
Virtual QuitWell – Tobacco Cessation Program – Session 3
QuitWell - Tobacco Cessation Program - Session 3
0 events,
0 events,
0 events,
1 event,
StayWell Series Education – 7 Days of Challenges to Become a Better You
StayWell Series Education – 7 Days of Challenges to Become a Better You
7 Days of Challenges to Become a Better You
2 events,
StayWell Teaching Kitchen Demonstration – Prep for Success: Batch Cooking and Freezing Tips
StayWell Teaching Kitchen Demonstration – Prep for Success: Batch Cooking and Freezing Tips
Prep for Success: Batch Cooking and Freezing Tips
4 events,
Virtual QuitWell – Tobacco Cessation Program – Session 4
Virtual QuitWell – Tobacco Cessation Program – Session 4
QuitWell - Tobacco Cessation Program - Session 4
StayWell Teaching Kitchen Demonstration – Prep for Success: Veggie Prep Inspiration
StayWell Teaching Kitchen Demonstration – Prep for Success: Veggie Prep Inspiration
Teaching Kitchen Demonstration – Prep for Success: Veggie Prep Inspiration
1 event,
0 events,
0 events,
About Our Classes
1:1 Culinary Coaching
Incorporating more fruits and vegetables or new healthy foods into your daily schedule can be intimidating. A One on One Culinary Coaching session is a personal and safe opportunity to explore new foods with the LiveWell Center Chef, Sandy Thomas. During the twenty minute appointment, you will learn how a particular food benefits your health. Additionally, you will have the opportunity to discover a fast, easy, and delicious preparation method. This appointment will include food sampling, some hands-on time, and Q+A session.
30 Minute Cooking Demonstration Class
Eating healthy doesn’t have to be boring or labor intensive. How does a chef make cooking look so easy? A chef knows that with the proper tools and good organization, a recipe will come together successfully. Classes will include a demonstration of core culinary tools and small appliances as well as a fast and simple recipe preparation. 30-Minute Demo Classes will include food sampling and Q+A session
60 Minute Hands-On Cooking Classes
Welcome to The Foundations of Plant Based Whole Foods Cooking, an informative, useful, and enjoyable class series filled with techniques, recipes, and strategies to use in daily eating and cooking. Each sixty minute hands-on cooking class is a dynamic blend of nutrition and hands-on participation. The healthy recipes included are so tasty we are certain you will recreate them at home. All cooking levels from beginner to experienced are encouraged to participate. 60-Minute Hands-On Classes will include cooking an entire recipe, food sampling, recipe sharing, and Q+A session.
120 Minute Hands-On Make Ahead Meals
What’s for dinner? Imagine all of the shopping taken care of and all ingredients organized for you to make 3 complete dinner entrees; that’s what you’ll find here. Each entrée averages 6 servings – that’s 18 portions of food prepared in about two hours. At a Make Ahead Meal’s class, you will chop, cook, and assemble three one-pot meals, ready to take home and cook and/or heat up when you are ready. This fast- paced class is practical yet enjoyable and filled with techniques, recipes, and strategies to use in daily eating and cooking. The healthy recipes included are so tasty we are certain you will recreate them at home. All cooking levels from beginner to experienced are encouraged to participate.